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Desserts
This Thai iced tea puts a different spin on “herbal infusion” (recipe with video)
Plum and apricot crumble one of many winning fruit combos (recipe)
Fruit bars perfect for hiking or lounging (recipe, gluten free/vegan)
Taking pot brownies to the next level (recipe with video)
Mango Lassi Pops, simple and sweet frozen treat (recipe)
Kitchen Kush: One bowl double-almond cake (recipe)
Baked seasonal fruit with maple drizzle (recipe)
Chewy granola bars are some good-for-you ganja goodness (video recipe)
Kitchen Kush: Canna-caramelized bananas (recipe)
Coconanaberry smoothie dank and delicious (recipe)
Kitchen Kush: Granola good for anytime (recipe)
Kitchen Kush: 3-layer red velvet cake, just because (recipe)
Strawberries dipped and decadent with canna-chocolate (recipe)
Kitchen Kush: Popcorn dessert bars (recipe)
Kitchen Kush: Sour cream coffee cake (recipe)
Kitchen Kush: Mile high blondies (recipe)
Kitchen Kush: Gluten-free zucchini bread (recipe)
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